Detailed Product Description

1.Production capacity70,000 pcs/8hrs,~60g/pc.

2.Way of vermicelli extrudingflour slurry self-cooked vermicelli extruding.

3.Spec. of vermicelli head outlet3 rows×4groups.

4.With Anti-viscid technics.

5.With vermicelli rapid freezing technics.

6.Way of loosing vermicelliautomatic continuous loosing.

7.Speed of cuttingadjustable15cuts/min.,PLC automatic tracking with Dried machine.

8.With vermicelli block automatic de-box units.

9.Electricity consumption ~190kw.

10.Steam consumptionabout 1800kg/h, steam pressure0.8MPa≤P≤1.0MPa.

11.Operators: about 15Not including operator for packing

12.Size of workshop 105m(L)×6 m(W)×6m(H)

      Instant vermicelli production line of Yaoxian are suitable for processing from potato amylum, sweet potato amylum or Mung bean amylum.Vermicelli block have divided into compound stewing type and rapid freezing type, square type , round type and bag type ,bowl type for vermicelli block, it also has many types of one machine which is multi-functional combo type. Each piece of vermicelli blocks weight is range from 50g to 70g.Machines output production capacity can reach 20,000pcs to 80,000pcs per shift( 8 hrs)The spec. of Extruders outlet head is range from 3 rows to 12 rows.

The production line has carried the automatic continuous system from amylum materials input to packing of finished vermicelli products ,those were firstly created in the whole countryRealized automatic continuous loosing vermicelliautomatic ration cutting& box droppingflour block automatic de-box etc several special innovative technics,met the requirements of excellent quality, low wastage, sanitation and environmental protection.

Besides,there are Fried instant noodles production line, Dried instant noodles production lineHanging type noodles production lineInstant rice vermicelli production linesInstant Dried Hefen production lineMacaroni machinePrawn cracker machine etc for your selection.